Food and Beverage Server indeed

Job Summary
We are seeking a friendly and attentive Food and Beverage Server to join our dynamic team. The ideal candidate will provide exceptional guest service, ensure food safety and sanitation standards are met, and create a welcoming atmosphere for all patrons. This role involves taking orders, serving food and beverages, and maintaining a clean and organized dining environment. Previous restaurant or food industry experience is preferred, but a positive attitude and strong customer service skills are essential. The position offers an opportunity to develop hospitality skills in a fast-paced setting.

Duties

• Greet guests warmly and provide attentive service throughout their dining experience
• Take accurate orders using POS systems such as Micros POS, ensuring proper entry and processing
• Serve food and beverages promptly while maintaining presentation standards
• Handle cash transactions accurately, including cashiering and cash handling responsibilities
• Upsell menu items to enhance guest experience and increase sales opportunities
• Maintain cleanliness and sanitation of tables, service stations, and dining areas in compliance with food safety standards
• Assist in food preparation or kitchen support as needed to ensure smooth operations
• Manage time effectively to serve multiple tables efficiently during busy periods
• Ensure guest satisfaction by addressing concerns promptly and professionally

Skills

• Proficiency with POS systems, especially Micros POS, for order processing and cashiering
• Strong customer service skills with a focus on guest satisfaction
• Knowledge of food handling, sanitation, and safety regulations within the food industry
• Experience in food service or restaurant environments is highly desirable
• Excellent time management skills to prioritize tasks during high-volume periods
• Basic math skills for bill calculation, cash handling, and upselling techniques
• Ability to work efficiently in a fast-paced hospitality setting while maintaining professionalism
• Familiarity with food safety protocols, food preparation, and sanitation standards
• Effective communication skills to coordinate with kitchen staff and guests seamlessly

This role offers an engaging opportunity for individuals passionate about hospitality and guest services to grow their career within the food industry.

Pay: From $15.00 per hour

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking

Work Location: In person