In by Tyne

Pure Canadian Gaming Corp.
September 26, 2022
Lethbridge, Canada
Job Type
  • Lethbridge




Reports To

Food & Beverage Manager


Porters work in the Food & Beverage Department and offer valuable support for bartenders, servers, and supervisors. This position is subject to some extreme peaks in business and demand, therefore porters must remain calm even when several demands are being placed on them.

Core Competencies

  • Customer Service
  • Team Work
  • Interpersonal Awareness
  • Communication

Job Duties

  • Maintain par stock levels in the bar, restaurant, and staff areas
  • Complete daily stock inventories for dry goods
  • Assist in running food orders to different areas of the casino
  • Assist bartenders with stocking, cutting fruit, cleaning, and other duties
  • Clear and reset tables in the restaurant when required
  • Maintain a clean work area and perform general cleaning duties as required
  • Stock the volunteer room and maintain cleanliness
  • Maintain coffee stations in all areas
  • Ensure prompt and efficient trash removal from the restaurant, bar, and dish area
  • Maintain the cleanliness and organization of the warehouse/storage areas/bus pan carts
  • Assist with the setup and breakdown of special events, internal meetings, and any other function
  • Work closely with all food and beverage staff, while being helpful, energetic, organized, able to multi-task, and quick to deliver service


  • 18 years of age or older
  • Valid AGLC Proserve certification
  • Able to maintain a security clearance
  • Fluent in the English language
  • A team player who is willing to learn new skills
  • Possess high standards in customer service
  • Previous experience working in a fast-paced restaurant or bar environment
  • Must be available to work days, evenings, and weekends

Work Conditions

  • Must be able to lift a maximum of 25 lbs. using proper lifting techniques
  • Must be able to stand and walk for prolonged periods
  • Must be able to bend to reach shelves
  • Must be able to carry a serving tray with drinks/food
  • Must be able to carry out light cleaning duties
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