Rossco's
Description
Rossco’s Pub is growing, and we’re looking to add a couple great people to our kitchen team.
We’re hiring a morning prep cook and an evening line cook, Wednesday through Sunday, 20–25 hours per week.
If you love good food, good people, and a fast‑paced environment, we’d love to meet you.
Email your resume to rosscospub@telus.net to apply.
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