Sushi & Thai
Description
Job details
- Location117 Carry Drive SEMedicine Hat, ABT1B 3M6
- Work locationOn site
- Salary19.50 hourly / 35 to 40 hours per week
- Terms of employmentPermanent employmentFull time
- Day, Evening, Night, Weekend, Shift, Overtime available
- Starts as soon as possible
- vacancies1 vacancy
- SourceJob Bank #3552469
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
- Noisy
Work setting
- Restaurant
- Rural area
Responsibilities
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Prepare and submit reports
- Establish work schedules
Supervision
- 5-10 people
Additional information
Work conditions and physical capabilities
- Work under pressure
- Physically demanding
- Attention to detail
-
By email
By mail
117 Carry Drive SEMedicine Hat, ABT1B 3M6
What you must include in your application:
- Answers to the following screening questions:
- Are you authorized to work in Canada?
- Are you available for shift or on-call work?
- Are you willing to relocate for this position?
- Answers to the following screening questions: